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The Africa Rice Center (Based in Cote d’ivoire)

Africa Rice has an important role in enhancing food security in Africa, including the production of new rice varieties vitamin A enriched-rice with high yielding and climate-resilient and leading of pan-African rice research organization committed to improving livelihoods in Africa through strong science and effective partnerships devoted to improving the rice economy in Africa and is part of a global research partnership for a food-secure future. Through their applied research and education programs, the Center is building the next generation of professionals in rice and food research in Africa

PABRA serves a dynamic network of scientists and practitioners specializing in improving the productivity, processing, and the value chain of beans throughout Africa. The Alliance works along the continuum of innovative research to effective adoption and sustainable management of small farmers enterprises. PABRA has increased the integration of the important legume component in farming systems, which is important to improve soil fertility, enhance nutritional quality, and serve as a resilient driver in dryland and drought-prone environments.